*WARNING: some newer models of fridge and wine cooler have something called “gas-blown insulation”. Ideally, it shouldn’t fluctuate by more than 0.5°f/0.3°c over a 48hr period. This gives you time to make any alterations.īefore your clutch arrives the temperature in your incubator should have been stable for days. Whether you choose a professional model or homemade, make sure you test it for at least 48 hours, several weeks before a clutch is expected. It tells you how to make your own in ten steps, as well as how to prepare your egg boxes. If you are considering building your own, then I suggest reading another article in this topic that I’ve linked at the end: DIY Ball Python Incubator. Don’t just buy an incubator and expect it to work!ĭIY incubators can be a better option, as you have complete control over how to build and modify them. Unfortunately, most professional models are temperamental and fluctuate too much for my liking. If expecting eggs, get an incubator and test it well in advance. The main lesson I’ve learnt is that your incubator needs to be stable and safe. I’ve been hatching python, colubrid and turtle eggs since I was 12 years old. This will ensure the stability aspect by maintaining constant temperatures. I’m going to take you through each aspect of incubation, but first – you need to get a good, reliable incubator. In this article we’re going to look at how to get this recipe right and set you up for success. That said, when you maintain these elements within the correct parameters, incubating Ball Python eggs is a breeze! You can literally open the egg box once a week to check on them, and mother nature does the rest. If any of these aspects is incorrect, it can lead to embryo death. In my experience, the main ingredients are temperature, humidity, and stability. Incubating eggs is a recipe – and you must get each ingredient right if you want to achieve a good hatch rate. In this article, I’ll explain how to choose an incubator and get your egg box ready, as well as what temperature and humidity levels to aim for. I’ve been incubating Ball Python and other snake eggs since I was 12 years old, and most of the time it is really easy, so long as you follow the guidelines I’m giving you here.
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